The heat of summer and the heat of the grill, two things that make low carbing easy. Simple food on the grill is some of our favorites in the Dill household. Fish, chicken, Steaks, Chops, Burgers, Shrimp, squash, tomatoes, peaches, eggplant, cabbage, (yes cabbage), and the list goes on and on. Simply drizzle on your fav oil add some seasonings and put it over some coals, or gas , whatever you got and flame it up.
Grilled Fish Supper:
Grilled Catfish Drizzled wil olive oil and seasoned with some Essence of Emeril
Grilled Zuccini
Grilled Radiccio topped with Feta Cheese
Even tho its fish, I recomend a nice Beaujolais, pinot grigio would also do the trick.
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